The Village Idiot in Lexington 40507Bars & Grills
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Bars & Grills in Downtown - Lexington, KY 40507

The Village Idiot

307 W Short St

Lexington, KY 40507

(859) 252-0099

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Business Hours:

Sunday:11:00am to 10:00pm
Monday:05:00pm to 10:00pm
Tuesday:05:00pm to 10:00pm
Wednesday:05:00pm to 10:00pm
Thursday:05:00pm to 10:00pm
Friday:05:00pm to 11:00pm
Saturday:11:00am to 11:00pm

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The Village Idiot Service List

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Product - The Village Idiot in Downtown - Lexington, KY Bars & Grills
Product - The Village Idiot in Downtown - Lexington, KY Bars & Grills

Dinner Menu

  • Bar Snacks

    • Crawfish Hushpuppies

      Collard Green Kimchi Remoulade, Smoked Tomato Ketchup

      $8.00
    • Scotch Egg

      Local Duck Egg, House-made Andouille Sausage, Panko Bread Crumbs, Creole Mustard

      $7.00
    • Bavarian Pretzel Sticks

      Dogfish Head 90 minute IPA Mustard

      $5.00
    • Ale Steamed Mussels

      Ask your server for current pairing, with crostini

      $10.00
    • Duck Gravy Poutine

      Fresh Cut Fries, Kenny's Cheddar Cheese Curds, Green Onion

      $8.00
    • Pimento Cheese Fritters

      House-made Pimento Cheese, Panko Crusted with Tomato Jam

      $10.00
  • To Share

    • The Big Bowl

      Fresh Cut Fries with our Four Sauces for the Table to Share. House-made Sauces: Smoked Tomato Ketchup, Garlic-Rosemary Aioli, Wasabi Mustard, Thai Sweet Chili Sauce.

      $7.00
    • "The Pot" of Mussels

      Feeds four, with crostini

      $21.00
    • Village Idiot Cheese Plate

      Chef's Choice of Artisan Cheeses, Crostini, and Accoutrement

      $10.00
    • Lamb Sliders

      Caramelized Onions, Apple Chutney, Garlic-Rosemary Aioli, on Sunrise Bakery Yeast Rolls.

      $12.00
    • Brussel Sprouts

      Dried Pineapple, Country Ham, Vietnamese Fish Sauce

      $9.00
  • Greens

    • Dried Fig & Country Ham Salad

      Mixed Greens, Radicchio, Manchego, Pistachios, Balsamic Dressing

      Full

      $10.00

      Side

      $6.00
    • Shaved Root Salad

      Baby Arugula, Goat Cheese, Candied Pecans, Maple Spice Vinaigrette

      Full

      $10.00

      Side

      $6.00
    • Acorn Squash Salad

      Baby Spinach, Bosc Pears, Pecorino Romano, Toasted Pepitas, Brown Butter Dressing

      Full

      $10.00

      Side

      $6.00
    • Roasted Cauliflower Salad

      Mixed Greens, Gorgonzola Blue Cheese, Toasted Walnuts, Creamy Dijon Dressing

      Full

      $10.00

      Side

      $6.00
  • Entrées

    • Braised Rabbit Tagliatelle

      Sheltowee Farm Oyster Mushrooms, Roasted Chestnuts, Fresh Sage, Bacon, Lexington Pasta Tagliatelle

      $21.00
    • Grilled Salmon

      Sweet Potato Hash, Brussel Sprouts, Dried Cranberries, Pecans, Heirloom Carrots, Sorghum Mustard Glaze

      $20.00
    • Duck & Waffles

      Buttermilk Fried Duck Leg Confit, Cornmeal-White Cheddar Waffle, Herbed Butter, Candied Jalapenos, Steen's Cane Syrup

      $22.00
    • Pumpkin-Peanut Curry

      Curly Kale, Yellow Onion, Bell Pepper, Tomato-Coconut Milk Sauce, Green Beans, Basmati Rice, Roasted Peanuts

      $13.00
    • Stone Cross Farm Pork Chop

      Grilled Rib Chop, Brined for Three Days, Filipino Peanut Sauce, Green Beans, Basmati Rice, Pickled Atsara

      $18.00
    • Grilled New York Strip

      Garlic Fingerling Potatoes, Roasted Cherry Tomatoes, Asparagus, Caramelized Onions, Maytag Blue Cheese

      $23.00
    • Pulled Pork Mac & Cheese

      Pulled Pork Barbecue, Cornbread, Green Onions, Lexington Pasta Co. Rigatoni, Smoked Gouda Mornay

      $17.00
    • Pan Seared Scallops

      House-made Chorizo, Sauteed Spinach, Sweet Potato Grits, Roasted Poblano Cream

      $21.00
  • Sandwiches

    All served with house cut fries, house-made chips or side salad

    • Burger of the Week

      Ask your server about our weekly rotating burger

      $13.00
    • Burger

      1/3 lb. Premium Black Angus Patty, Local Bibb Lettuce, Red Onion, Tomato, House-made Pickles, Toasted Brioche Bun

      $12.00
    • The Idiot

      1/3 lb. Premium Black Angus Patty, Tillamook Cheddar, Oversized Onion Ring, Pulled Pork, Local Bibb Lettuce, Tomato, Toasted Pretzel Bun

      $15.00
    • B.E.L.T.

      House-cured Pork Belly, Fried Duck Egg, Local Bibb Lettuce, Tomato, Bourbon-Onion Jam, Garlic-Rosemary Aioli, Toasted Sourdough

      $12.00
    • Korean Fried Chicken Sandwich

      Crispy Fried Chicken Breast, Gochujang Sauce, Chow-Chow Relish, Herb Mayo, Toasted Brioche Bun

      $12.00
  • Dessert

    • Apple-Beet Galette

      Served With Black Walnut Ice Cream

      $7.00
    • S'mores Tart

      Chocolate Custard, Toasted Marshmallow Fluff, Graham Cracker Crumble

      $7.00
    • Bourbon Bread Pudding

      Served with Whipped Cream and Bourbon Caramel Sauce

      $7.00

Brunch Menu

  • Starters

    • Fig and Goat Cheese Rangoon

      Toasted Almonds, Fried Apples, Honey

      $8.00
    • Salmon Croquettes

      Dill Crème Fraiche, Cucumber, Fried Capers

    • Italian Doughnuts

      Rolled in Cinnamon-Sugar and Served with Espresso-Chocolate Sauce

      $5.00
  • Sandwiches

    • B.E.L.T.

      Thick Cut Bacon, Bibb Lettuce, Beefsteak Tomato, Fried Egg, Horseradish Aioli, Toasted Sunrise Bakery Sourdough, Served with Breakfast Potatoes

      $12.00
    • Burger

      1/3 Black Angus Burger, Bibb Lettuce, Red Onion, Tomato, House-made Pickles, Toasted Brioche Bun, Fries

      $12.00
    • The Idiot

      Our Burger Topped with Tillamook Cheddar and an Oversized Onion Ring Filled with Pulled Pork on a Toasted Pretzel Bun

      $15.00
    • Korean Fried Chicken Biscuit

      Crispy, Fried Chicken, Gochujang Sauce, Cilantro Aioli, Scallions, on a House-made Biscuit, with Breakfast Potatoes

      $10.00
  • Entrées

    • Deep Fried French Toast

      Panko Crusted and Deep Fried Brioche, Chef's Choice of Toppings, Maple Syrup, Whipped Cream

      $10.00
    • Duck & Waffles

      Buttermilk Fried Duck Leg Confit Served Over a Cornmeal and Cheddar Waffle, Herbed Butter, Candied Jalapenos, Steen's Cane Syrup

      $17.00
    • Country Breakfast

      Two Local Fresh Eggs, Bacon, Breakfast Sausage, Breakfast Potatoes, House made Biscuit, Country Gravy

      $12.00
    • Steak and Eggs

      10 oz New York Strip, Two Local Fresh Eggs, Tabasco Hollandaise, Breakfast Potatoes

      $19.00
    • Chilaquiles

      Two Sunny Side Up Eggs, Pulled Pork, Black Beans, Queso Fresco, Avocado, Red Onion, Cilantro, House-made Salsa

      $12.00
    • Southern Bennie

      Fried Chicken Breast, Benton's Country Ham, Collard Greens, Poached Eggs, Tabasco Hollandaise, All Over Our House-made Biscuits

      $15.00
    • Breakfast Hot Brown

      Two Fried Eggs, Country Ham, Toasted Brioche, White Cheddar, Bacon, Tomato, Country Gravy

      $12.00
    • Southwestern Chorizo and Grits

      House-made Chorizo Hash, Weisenberger Mill Cheese Grits, Two Local Fresh Eggs, Avocado Crema

      $12.00
  • A la Carte

    • Thick Cut Bacon

      $3.00
    • Local Farm Fresh Eggs

      $3.00
    • Breakfast Potatoes

      $3.00
    • Breakfast Sausage

      $3.00
    • Biscuit & Gravy

      $4.00
    • Pomme Frites

      $4.00

Drink Menu

  • Drafts

    • Great Lakes Dortmunder Gold, ABV 5.8%

    • Bell's Two Hearted, ABV 7%

    • Deschutes Black Butte Porter, ABV 5.2%

    • West Sixth IPA, ABV 7%

    • Victory Prima Pils, ABV 5.3%

    • Kentucky Bourbon Barrel Ale, ABV 8.19%

    • Dogfish Head 90 Minute IPA, ABV 9%

    • Against the Grain 35K Milk Stout, ABV 7.7%

    • Stone Go-To IPA, ABV 4.5%

    • Avery Karma, ABV 5.4%

    • Southern Tier Crème Brulee, ABV 10%

    • Sweetwater Blue, 4.9%

    • Abita Purple Haze, ABV 4.2%

    • Stone Enjoy By 7.04.14 IPA, ABV 9.4%

    • Anderson Valley Summer Solstice, ABV 5%

    • Lagunitas IPA, ABV 6.2%

    • Stone Saison, ABV 6%

    • Stiegl Radler, ABV 2.5%

    • Ommegang Abbey Ale, ABV 7.5%

    • Hofbrau Dunkel, ABV 5.5%

  • Light Lagers & Ales

    • Buckler*

    • Kaliber*

    • Reissdorf Kolsch, ABV 4.8%

    • Sam Adams Boston Lager, ABV 5.2%

    • Stella Artois, ABV 5.2%

  • Pale & Amber Ales

    • Avery Kaiser, ABV 10%

    • Avery Maharaja, ABV 10.3%

    • Dogfish Head 60 Minute IPA, ABV 6%

    • Dogfish Head 120 Minute IPA, ABV 18%

    • Dogfish Head Burton Baton, ABV 10%

    • Kentucky Ale, ABV 5.3%

    • Left Hand Oktoberfest, ABV 6%

    • Rogue Dead Guy Ale, ABV 6.6%

    • Sierra Nevada Torpedo, ABV 7.2%

    • Sixpoint Resin, ABV 9.3%

    • Southern Tier 2XIPA, ABV 8.2%

    • Stone Ruination IPA, ABV 7.7%

    • Three Floyds Dreadnaught, ABV 9.5%

  • Brown Ales

    • Avery Ellie's Brown, ABV 5.5%

    • Ayinger Celebrator, ABV 6.7%

    • Hobgoblin, ABV 5.2%

    • Samuel Smith Nut Brown, ABV 5%

    • Schneider Aventinus, ABV 8%

  • Wheat

    • Hitachino Nest White Ale, ABV 5%

    • Hoegaarden, ABV 5%

    • Schneider Weisse, ABV 5.4%

    • Weihenstephaner Hefe, ABV 5.4%

  • Fruit & Spice

    • Abita Purple Haze, ABV 4.7%

    • Crispin Cider, ABV 5%

    • Southern Tier Pumking, ABV 8.6%

    • Strongbow Cider, ABV 5%

    • Unibroue Ephemere, ABV 5.5%

    • Wells Banana Bread, ABV 5.2%

    • Woodchuck Amber Cider, ABV 5%

  • Stouts & Porters

    • Avery Mephistopholes Stout, ABV 16.8%

    • Breckenridge Vanilla Porter, ABV 4.7%

    • Dogfish Head Bitches Brew, ABV 9%

    • Dogfish Head Palo Santo Marron, ABV 12%

    • Dogfish Head World Wide Stout, ABV 18%

    • Founders Breakfast Stout, ABV 8.3%

    • Great Lakes Edmund Fitzgerald Porter, ABV 5.8%

    • Hoppin' Frog B.O.R.I.S., ABV 9.4%

    • Left Hand Milk Stout, ABV 6%

    • North Coast Old Rasputin, ABV 9%

    • Southern Tier Choklat, ABV 11%

    • Southern Tier Mokah, ABV 11.2%

    • Stone Imperial Russian Stout, ABV 10.5%

    • Young's Double Chocolate Stout, ABV 4.7%

  • Strong Ales

    • Dogfish Head Midas Touch, ABV 9%

    • Founders Devil Dancer, BAV 12%

    • Green Flash Le Freak, ABV 9.2%

    • Sierra Nevada Bigfoot Barleywine, ABV 9.6%

    • Stone 09.09.09 Vertical Epic Ale, ABV 8.6%

    • Stone 11.11.11 Vertical Epic Ale, ABV 9.4%

    • Stone 15th Anniversary Ale, ABV 10.5%

    • Stone Arrogant Bastard Ale, ABV 7.2%

    • Stone Double Bastard Ale, ABV 10.5%

  • Belgian Light

    • Delirium Tremens, ABV 8.5%

    • Duvel, ABV 8.5%

    • Houblon Chouffe, ABV 9%

    • La Chouffe, ABV 8%

    • Ommegang Hennepin, ABV 7.7%

    • Piraat, ABV 10.5%

    • Unibroue La Fin du Monde, ABV 9%

  • Belgian Dark

    • Avery The Beast, ABV 16.83%

    • Gulden Draak, ABV 10.5%

    • North Coast Brother Thelonious, ABV 9.4%

    • Ommegang Abbey Ale, ABV 8.5%

    • Ommegang Three Philosophers, ABV 9.8%

    • Unibroue Trois Pistoles, ABV 9%

  • Trappist

    • Chimay Blue, ABV 9%

    • Chimay Grande Reserve, ABV 9.4%

    • Chimay Red, ABV 7%

    • Orval, ABV 6.2%

    • Rochefort 8, ABV 9.2%

    • Rochefort 10, ABV 11.13%

    • Westmalle Tripel, ABV 9%

  • Lambics & Wild Ales

    • Goose Island Lolita, ABV 9%

    • Lindemans Framboise, ABV 2.5%

    • Monk's Café Flemish Sour, ABV 5.5%

    • Petrus Aged Pale Ale, ABV 7.3%

    • Rodenbach Belgian Red, ABV 5.25%

    • Sierra Nevada BRUX, ABV 8.3%

  • Saisons

    • Goose Island Sofie, ABV 6.5%

    • Saison Dupont, ABV 6.5

  • The Village Idiot Reserve Wine List

    • Chandon, Pinot Meunier, Carneros, 2010

      Deliciously fresh flavors of raspberry, boysenberry, and juniper are carried on supple tannins for a sexy, satisfying texture

    • Cloudy Bay, Sauvignon Blanc, New Zealand, 2011

      Ripe, fine and succulent, this wine offers zesty ripe citrus flavors coupled with an edge of minerality and sweet herbs

    • Chateau Montelena 2006

      All estate grown Cabernet Sauvignon from America's foremost cabernet producer. Deep rich tannins, drinking extremely well

    • Pahlmeyer, Propreitery Red, Napa, 2004

      Perhaps one of the most lauded and sought after cult cabernet producers that we could find. Karen Grine, of Bryant Family was lead winemaker and consultant on this vintage, regarded as a Classic vintage

    • Caymus, Napa, 2006

      The last year of several holdings across the Napa Valley to be used in the blending of this classic luxury cabernet, known for smooth tannins and rich

    • Silver Oak, Alexander Valley Cabernet, 2001

      Take a long needed vacation from Napa over to the Alexander Valley, tighter tannins, greener texture and take note that 2001 is a legendary vintage for all of the North Coast in California

    • Far Niente, Oakville Cabernet, 2005

      Far and away one of the best Valley floor fruit sources in all of Napa, the Far Niente Oakville vineyards are the heart of what Napa has to offer

  • Sparkling

    • Riondo Blu, Prosecco, Italy

      Glass

      $7.00

      Bottle

      $28.00
    • Chandon (Split), Brut, California

      $12.00
    • Veuve de Vienne Brut, Sparkling Wine, France

      Glass

      $8.00

      Bottle

      $28.00
  • White

    • Broken Dreams, Chardonnay, Sonoma, CA

      $45.00
    • Barone Fini, Pinot Grigio, Italy

      Glass

      $8.00

      Bottle

      $30.00
    • Sea Pearl, Sauvignon Blanc, Marlborough, New Zealand

      Glass

      $9.00

      Bottle

      $33.00
    • Chateau St. Michelle, Riesling, Washington

      Glass

      $9.00

      Bottle

      $36.00
    • Cote Mas, Rose, France

      Glass

      $7.00

      Bottle

      $34.00
  • Red

    • Writers Block, Pinot Noir, Lake County, CA

      Glass

      $9.00

      Bottle

      $36.00
    • Au Bon Climat, Pinot Noir, Santa Maria, CA

      $45.00
    • Sledgehammer, Cabernet, Sonoma, CA

      Glass

      $8.00

      Bottle

      $30.00
    • Decoy, Cabernet, Napa Valley, CA

      Glass

      $8.00

      Bottle

      $30.00
    • Silver Oak, Cabernet, Alexander Valley, CA

      $110.00
    • Columbia, Merlot, Columbia Valley, WA

      Glass

      $9.00

      Bottle

      $30.00
    • Gascon, Malbec, Argentina

      Glass

      $9.00

      Bottle

      $30.00
    • Buena Vista, Zinfandel Sonoma, California

      Glass

      $9.00

      Bottle

      $34.00
    • The Prisoner, Zinfandel Blend, Napa, CA

      $70.00
    • 19 Crimes, Red Blend, Australia

      Glass

      $9.00

      Bottle

      $30.00
    • Boom Boom!, Syrah, Washington State

      $50.00
  • Dessert Wine

    • Sandeman, 10yr., Tawny Port, Portugal

      Glass

      $15.00

      Bottle

      $45.00
    • Terra d'oro, Zinfandel Port, California

      Glass

      $6.00

      Bottle

      $45.00
  • Specialty Drinks

    • 101 Problems

      Wild Turkey 101 infused with black currents & walnuts, Pimm's Ginger Liquor, Orange

      $10.00
    • Shrub and Tonic

      Plymouth Gin, Rotating Shrub Flavor, Tonic Water

      $8.00
    • Angel's Deadly Sins

      Angel's Envy, Muddled Ginger, Luxardo, Lemon, Angostura

      $10.00
    • Brazilian Lemonade

      Tito's Vodka, Sweetened Condensed Milk, Simple Syrup, Lime

      $8.00
    • The Orange Blossom Special

      Stoli Citrus, Cointreau, Orange Bitters, Lemon, Avery White Rascal

      $8.00
    • The Kitchen Sink

      Rotating chef-inspired cocktail, see server for details

      $10.00
    • Sangria

      Ask server for current offering

      $8.00
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